Bartolottas To Put A Modern Spin On The Classic Supper Club In The North and South Milwaukee

Written by admin   // May 29, 2012   // 0 Comments

Suburbs of Mequon and Greendale – The Bartolotta Restaurant Group has acquired space in Milwaukee’s north shore at 11120 W. Cedarburg Road, Mequon (formerly known as “The Riversite” restaurant) and in the south suburb of Greendale at 5601 Broad Street (formerly known as “The Taste of Home” and currently as “The Harmony Inn”) located in the heart of historic Greendale just 5 blocks from Southridge Mall. Both locations will share the same name and offer a modern supper club experience. “Growing up and living in Milwaukee most of my life, I enjoyed frequent visits to many great establishments which created memorable evenings for my family,” said Joe Bartolotta, President and Co-Owner of The Bartolotta Restaurants. “We’re looking forward to embracing a traditional Wisconsin supper club experience with a casual hometown atmosphere, comfort foods, classic beverages and of course, service you would expect in any of our venues.” With high wood ceilings, a friendly hometown atmosphere and ample parking, guests of Bartolotta’s newest venues will enjoy a full menu with classic supper club fare, a large bar including a selection of tap beer, classic cocktails, value-oriented wine offerings and signature ice cream drinks. The locations will open approximately six weeks apart with a planned opening for the Greendale supper club in late August and Mequon in mid-September. “Having the Bartolotta Restaurant Group in our city has been a goal of ours for some time. I’m thrilled that Joe Bartolotta will be bringing his award-winning cuisine to our Town Center area of Mequon and I know our citizens will enthusiastically support this new venture,” said Mayor Curt Gielow, City of Mequon. “Mequon is proud to be the next geographic location for the expansion of the Bartolotta Restaurants.” The venue located in Mequon will feature approximately 130 seats and a private dining room accommodating up to 50 people and the Greendale location will feature approximately 200 seats with several private dining rooms. Both locations will offer dinner, Sunday brunch and outdoor patio dining. Corporate Chef Adam Siegel will lead the culinary team with each location’s executive chef to be named in the coming weeks. “We are proud to have the first Bartolotta restaurant to come to Milwaukee’s south side in the heart of our Greendale community,” said John Hermes, Village President. “The Bartolotta Restaurants are known for memorable meals with exceptional food and we look forward to this exciting addition for our village.” To learn more about The Bartolotta Restaurants, visit www.bartolottas.com or call 414-935-5006. Follow the latest Bartolotta news at www.bartolottas.com or on Twitter @Bartolottas. About Bartolottas The Bartolotta Restaurant Group is a Milwaukee-based, family-owned developer of distinguished restaurants and catering services. As members of a large Italian family, founders Joe and Paul Bartolotta let their passion for food drive their establishment of signature restaurants in Milwaukee with the first, Ristorante Bartolotta, opening in March of 1993. Now operating thirteen venues, catering services and a new gastropub, The Rumpus Room, the Bartolotta team is made up of 800 restaurant staff, corporate representatives and talented chefs. For more information about Bartolotta Restaurants, visit www.bartolottas.com.


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