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Food pantries request healthier donations

November 24, 2011   // 0 Comments

by Dinesh Ramde, Associated Press MILWAUKEE (AP) — The season of giving has started, with schools, churches and businesses kicking off food drives that have become annual holiday traditions. But many food banks are asking donors to think twice before dropping ramen noodles and frosted cereals in donation barrels. Many commonly donated foods are high in salt, sugar or calories, making them poor c...

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